The Velvet Midnight
₹999.00
A sophisticated dark roast designed for the quiet hours. We blended high-altitude Arabica from Chikmagalur with a touch of Vietnamese Robusta for a thick, persistent crema. Deep caramel sweetness paired with a whisper of toasted walnuts. Optimized for Espresso and Moka Pot.
₹999.00
Community Insights
AI Community Insights
Connoisseurs consistently laud The Velvet Midnight for its profoundly dark, rich, and remarkably smooth profile, which masterfully delivers deep caramel notes without any trace of bitterness. Its robust character, punctuated by subtle walnut on the finish, provides a satisfying intensity that many find perfectly invigorating. This blend particularly shines when prepared as a traditional Italian espresso or a rich Moka Pot coffee, cutting effortlessly through milk to create exceptional lattes.
Tasting Notes (4)
"I've been searching for a blend that mimics the traditional Italian espresso bars, and this is it. Thick crema, heavy body, cuts through milk effortlessly."
— saksham47t • 4/1/2026
"Strong and persistent. The walnut notes are subtle but definitely there on the finish. Docking one star only because I wish it came in a 2kg bag!"
— saksham47t • 4/1/2026
"Finally, a dark roast that isn't burnt! You get that deep caramel sweetness without the ash. Makes an absolutely killer iced latte."
— saksham47t • 4/1/2026
"They nailed the name. This is dark, rich, and ridiculously smooth. The touch of Robusta gives it a kick that wakes you up, and it makes the best Moka Pot coffee I've ever brewed at home."
— saksham47t • 4/1/2026